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Crème Fraîche Substitute


Ingredients:


1/2 cup

Heavy Cream



Allow both ingredients to come to room temperature.

Stir together in the glass jar and close.

Let sit at room temperature for about 6 to 8 hours, until the cream thickens.

Chill and it is ready to use.


Can replace sour cream for a milder flavor.


Keeps refrigerated for up to 7 days.



1/2 cup

Sour Cream







Glass Jar with a tight fitting Lid











Other recipes use buttermilk and heavy cream.

In our opinion our recipe has a more delicate flavor.

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