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Guten Appetit


Meatless Schnitzel


Ingredients:


2

Eggs



Beat the eggs and milk together, season to taste with salt and pepper.

Mix in the breadcrumbs.

Heat a frying pan with some oil and spoon in the egg mixture.

Fry till golden brown on both sides.

Sprinkle with some lemon juice when serving.

You can adjust the egg-breadcrumb ratio to your liking.


Serve with potato salad or macaroni and cheese for a quick meatless dinner.


1/2 cup

Breadcrumbs unseasoned



2 tbs

Milk




Salt and Pepper



some

Lemon Juice







We add the leftover breadcrumbs to the leftover egg wash when making Schnitzel.