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Apple Fritters “Apfelküchle” | ||||
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Ingredients: | ||||
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Apples |
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Peel and core the apples. Slice into ¼ inch thick rings. Whisk together the egg, flour, milk and salt to make a batter. Heat 1 tbs oil in a frying pan. Dip the apple slices in the batter. Fry the slices until golden brown on each side. Serve hot, sprinkled with sugar and cinnamon. |
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1 |
Egg |
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2 tbs |
Flour |
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2 tbs |
Milk |
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1 pinch |
Salt |
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Oil for frying |
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