Apple Fritters “Apfelküchle”

Ingredients:

4

Apples

Peel and core the apples. Slice into ¼ inch thick rings.

Whisk together the egg, flour, milk and salt to make a batter.

Heat 1 tbs oil in a frying pan.

Dip the apple slices in the batter.

Fry the slices until golden brown on each side.

Serve hot, sprinkled with sugar and cinnamon.

1

Egg

2 tbs

Flour

2 tbs

Milk

1 pinch

Salt

Oil for frying